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Part cutting board bread

By Normann Copenhagen

£97.75

  • Description

    Thoughtful details and solid, velvety oak are the main elements of the Part collection, and not much more is needed. With virtually graphic simplicity, the designer Simon Legald has created a collection of cutting boards that unifies decoration and function.The Part collection consists of boards for various cutting tasks, meat, bread, vegetables and sandwich toppings, each with their own unique characteristics. The simple details that decorate each Part cutting board all have a functional purpose, while still giving the design an aesthetic value.
    The boards are decorative enough to be stored on the kitchen worktop and can even travel from the kitchen to the dining table. Part is CNC cut in oak and treated with food approved oil.

  • Technical Info

    Materials:
    Oak
    Size & Weight:
    H: 2 x L: 40 x D: 25 cm
    1,388 kg

  • Designer
    Simon Legald

    Simon Legald graduated from The Royal Danish Academy of Fine Arts in the summer of 2012. His work consists of both small- and large scale products. Simon’s designs are often created in a dialogue between craftsmanship and industry. He also likes to incorporate the techniques that are necessary for the structure of a product into the design by highlighting them visually.  “Honesty is what makes a product understandable and is what describes the products functionality. If you understand the product, it doesn’t need any explanation. The essence of my design is for it to be bought and used. Therefore it has to satisfy not only the functional aspects, but also the psychological and aesthetic needs. For me simplicity describes the true identity of objects and makes them trustworthy. In my design I try not to add any unnecessary details. I work with simplicity by highlighting the necessities instead of hiding them. It gives the product a simple and honest expression.

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  • Delivery

    in stock

£97.75
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